Menu | mediterranean restaurant

Rice - Paella

Price per person

Señorito Paella (all peeled)

with shrimp, squid and mussels

20,50€

Traditional seafood paella

with prawns, mussels, clams and squid

20€

“La Cuina de Laietana” rice

with artichokes, clams, peeled shrimp and porcini

21,50€

Black rice

with mussels, peeled shrimp, squid, artichokes and squid ink

19€

Seafood fideuá (noodle paella)

with shrimp, squid, mussels, artichokes, red pepper and peas

18€

Sea and mountain paella

with prawns, mussels, chicken and pork ribs

19€

Rice with mixed vegetables

and artichoke heart flower

19,50€

Paella with chicken and vegetables

18,50€

Nibbles and sharing

Toasted bread with tomato, olive oil and salt

4,75€

Manchego reserva aged cheese with quince and tomato marmalade (portion)

11,50€

Marinated mixed olives (tapa)

4,90€

Cantabrian anchovies “triple 0” (5u)

12€

100% Iberian ham, cut by hand (portion)

22,50€

Selection of Iberian cured cold meat: Iberian ham, chorizo, pork cured loin and salchichón (pork cured sausage) (portion)

21€

Organic fried eggs with Iberian ham (portion)

16€

Traditional bravas spicy potatoes (tapa)

6,50€

Natural French fries with two sauces (tapa)

6€

Marinated spicy grilled potato wedges (tapa)

6,50€

Fried squid rings with romesco sauce (tapa)

14,50€

Galician octopus (portion)

20€

Esqueixada cod salad (portion)

16,50€

Garlic mushrooms (tapa)

7€

Padrón Peppers (tapa)

8€

Grilled shrimps (8u)

13,50€

Garlic prawns with spicy marinara sauce (tapa)

12,50€

Cod fritters (tapa)

9,50€

Chicken wings marinated with aromatic herbs (tapa)

7€

Chicken fingers with sweet chilli sauce (portion)

15€

Basque chistorra (red pork sausage) in white wine (tapa)

10€

Croquettes: Cod or Iberian ham (4u)

7€

Selection of croquettes (3 cod + 3 Iberian ham)

10€

Mushroom stir-fry with Pak Choi cabbage, seasonal vegetables and soy (portion)

12,90€

Spanish omelette with onion and bread with tomato (tapa)

6,50€

Salads

Green salad with tomato, onion, olives, cucumber and carrot

10,50€

Warm goat cheese salad with nuts, quince and honey vinaigrette

13,20€

Figs salad with confit cherry tomato, parmesan cheese, pine nuts and baby spinach

14,50€

Warm garlic shrimp salad with mixed lettuces, tomatoes, nuts and anchovies

12,50€

Lamb lettuce salad with Iberian ham, Manchego cheese and apple

12,50€

Avocado salad with salmon, mango and tamarind vinaigrette

15,90€

Pasta

Macaroni or spaghetti with bolognese sauce

10,50€

Tagliatelle with marinara sauce

12,50€

Spaghetti carbonara

11,50€

Funghi tagliatelle with porcini and mushrooms

11,50€

Fish

Grilled salmon with sautéed vegetables

18,50€

Donostiarra-style turbot

20€

Baked cod with samfaina (roasted sautéed vegetables)

17,50€

Grilled monkfish with fried garlic and sautéed vegetables

23,50€

Meat

Chef Jheremy's Milanese with truffle, confit onion, organic fried egg and French fries